Health & Beauty | May 9, 2013, 12:47 am

Benefits Of Cloves – Health Benefits Of Eating Cloves

I will explore the Benefits Of Cloves in the article below. This wonderful spice has many uses in cooking as I will detail.

Benefits Of Cloves – What Is The Clove

Benefits of cloves are shown in the unopened flower bud of the clove tree which is ‘The Clove’. These buds are handpicked when they are pink and then dried until they turn deep brown in colour. The fleshy part of the clove has an oily compound that is essential to their medicinal, nutritional values. The oil is well protected by a hard edge. Benefits of cloves are shown in their distinct warm and sweet taste which is used to spice up many dishes. Cloves come from an Indonesian group of volcanic islands known as the Spice Islands.

Benefits Of Cloves – Use Of Cloves

Benefits Of Cloves

Benefits of cloves are shown in that cloves are often used in Asian and African cooking in adding flavour to meats and curries. They are also used to create sweet dishes like fruits such as the tasty pears and apples. In Mexican food cloves are used with cumin and cinnamon. It is considered a very strong spice due to the Eugenol chemical that makes up 85 percent. The quantity of clove used in recipes is usually small and it goes well with cinnamon, vanilla, allspice and many others. In Indonesia, the spice is used as a sort of cigarette. More benefits of cloves are seen in the fact that clove works as an ant repellent.

Benefits Of Cloves – Medicinal Benefits Of Cloves

Benefits of cloves are clearly seen in that they are used in many medicines varying from Indian, Chinese and western herbalism. Further benefits of cloves are shown in that the essential oil is used in dentistry. Clove oil can relieve a toothache and the essential oil can be used to help digestive problems. In Chinese medicine, cloves can warm the kidneys, spleen and stomach with their aromatic ability to warm. Cloves can be used for impotence, morning sickness and vomiting and diarrhea due to spleen coldness. Cloves may be used as a tea and as an oil for muscles. Further benefits of cloves are that the oil can help with multiple sclerosis.

Benefits Of Cloves – Antioxidant Properties

Further benefits of cloves are that they have antioxidant properties. Clove may reduce blood sugar levels. Clove oil is used in some toothpastes and used in oral ulceration.

Benefits Of Cloves – Various Cloves

The clove stalks are slender stems are brownish, rough and wrinkly with a dry woody feel. Mother Cloves are the ripe fruits of cloves which are brown berries and one-seeded. Brown Cloves are expanded flowers where the corolla and stamens have been detached. Exhausted Cloves are where the oil has been removed by distillation and they have no oil and are darker. Benefits of cloves are seen in that they are rich in tannins and flavonoids also vanillin.

Benefits Of Cloves – Eugenol In Cloves

Benefits of cloves is clear in that the Eugenol in cloves helps prevention of digestive tract cancers and treatment of joint inflammation. Further benefits of cloves are that it is used in mouthwashes and sore throat sprays.

Benefits of Cloves

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